Quote:
Originally Posted by vikulenka
Who's this Timothy fella? I prefer the black stuff ! 
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Deraest Vik, please take a look at the following concerning one of England's finest ales:
Timothy Taylor Brewery - Wikipedia, the free encyclopedia
Concerning 'the black stuff' do you mean Guinness, Murphys or Beamish?
Perhaps if you're not directly referring to Irish stout you may mean Milk stout, Oyster stout, Oatmeal stout, Chocolate stout or indeed Coffee stout. Possibly, even, given your lineage you might be considering Baltic Stout.
As a point of useless interest the generic term or 'Porter' for a dark ale is claimed to be attributed to the fortification of porters at London markets.
Until the Nation Nannies came to the fore Stout was recommended to be drunk by pregnant women to fortify themselves, supposedly, due the extra iron in the drink
